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Carrot Pancakes

Ingredients:

2 Carrots
100ml Hummus
2 Eggs
1-2 teaspoons Chia Seeds (depending on your preference)
A pinch of Sea Salt
Coconut Oil for frying

Preparation:

Peel and chop the carrots.
Mix all the ingredients in the blender.
Let the dough sit for about 15-20 minutes.
Fry the pancakes in coconut oil until golden.
Enjoy!

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