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Broccoli Croquettes
Ingredients:
- 350g broccoli heads
- 1 cooked medium-sized potato
- 2 eggs
- Salt
- Cornflour
- Extra virgin olive oil
Preparation:
- Steam the broccoli heads.
- Mash the steamed broccoli heads in a bowl with the boiled potato, then add the eggs, followed by salt as desired.
- Roll the mixture with your hands until you get a blend.
- Turn on the oven at 180 degrees.
- Place the croquettes in scoops on a baking tray lined with baking paper.
- Sprinkle the surface of each croquette with the cornflour and drizzle it all with a drop of olive oil and then put in the oven for 25 minutes.
- Serve your delicious hot broccoli croquettes. Enjoy!